Wake up to a delightful twist on a classic breakfast with these Sausage French Toast Roll-Ups! Savor the perfect combination of savory sausage and sweet French toast, all rolled up into one scrumptious bite.
Sausage French Toast Roll-Ups
Ingredients
3
- 10 slices sandwich bread
- 10 cooked sausage links
- 3 large eggs
- 1 tablespoon milk
- ½ teaspoon cinnamon
- ½ teaspoon vanilla extract
- unsalted butter (as needed)
Instructions
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Roll each slice of bread flat with a rolling pin. Carefully cut off the crusts.
-
Place a sausage link at the edge of a slice of bread and roll up. Repeat with the remaining sausage and bread.
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In a bowl, combine eggs, milk, cinnamon, and vanilla.
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Dip each roll-up in the egg mixture, then pan-fry in a buttered skillet until all sides are golden brown.
-
Enjoy!
Nutrition (per serving)
569
Calories
34
Protein
9
Carbs
43
Fat
3
Sugar
Adapted from: tasty.co
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