These cheesy taco breadsticks are the ultimate game day snack. A pizza crust is topped with seasoned ground beef, cheddar cheese, and crushed tortilla chips before being baked to perfection.
Cheesy Taco Breadsticks
Ingredients
- 1 small onion (diced)
- 1 tablespoon garlic (minced)
- 1 lb ground beef
- 2 tablespoons taco seasoning
- 1 lb pizza dough (rolled out into a rectangle)
- 1 cup mexican cheese blend
- 1 tablespoon olive oil
- salsa (for dipping)
- guacamole (for dipping)
Instructions
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Sauté onions and garlic until transparent. Add the ground beef and taco seasoning. Cook until browned. Remove from heat and set aside.
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Preheat oven to 425˚F (220˚C).
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On a floured surface, cut the pizza dough into 5 strips and place spoonfuls of the beef mixture into the middle of each strip, followed by the Mexican cheese blend.
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Fold and pinch the dough around the cheese and meat along the entire strip, ensuring to close off the ends.
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Brush each breadstick with olive oil and transfer to a baking sheet.
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Bake for 10 minutes.
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Remove from the oven and top each breadstick with more cheese.
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Bake for another 5 minutes or until the cheese is golden brown.
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Enjoy!
Nutrition (per serving)
Adapted from: tasty.co

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