Get your greens with this garlicky broccoli shrimp stir-fry! Tender shrimp crisp broccoli is stir-fried with aromatic garlic and ginger for a dish that’s both healthy and flavorful. It’s perfect for a busy weeknight dinner.
Garlic Broccoli Shrimp Stir Fry
Ingredients
- 1 lb large shrimp (peeled and deveined)
- 3 cloves garlic (minced)
- 2 cups broccoli floret
- ½ onion (diced)
- 1 tablespoon low sodium soy sauce
- 2 tablespoons sesame oil (divided)
- ½ teaspoon salt (divided)
Instructions
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Heat 1 tablespoon of sesame oil in a large, nonstick skillet over medium heat.
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Pour in the shrimp and season with ¼ teaspoon of the salt.
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Fry the shrimp for 1 minute on each side.
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Remove the shrimp from the pan and pour in the remaining 1 tablespoon of oil.
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Toss in the onion and remaining ¼ teaspoon of salt and sauté for a few minutes until they begin to soften.
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Add in the broccoli, garlic and soy sauce and sauté until the garlic is fragrant, about 30 seconds.
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Toss the shrimp back into the pan and mix until everything is well incorporated and the shrimp is fully cooked, about 1 minute.
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Divide the mixture evenly between 4 bowls.
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Enjoy!
Nutrition (per serving)
Adapted from: tasty.co
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