Slow Cooker Loaded Potato Soup
Ingredients
-
4 cups
peeled and chopped potatoes
-
¾ cup
diced onion
-
4 cups
chicken broth
-
½ tablespoon
salt
-
½ tablespoon
pepper
-
4 tablespoons
butter
-
¼ cup
flour
-
1 ½ cups
heavy cream
-
¼ cup
sour cream
-
shredded cheese (for serving)
-
strip cooked chopped bacon (for serving)
-
chopped scallion (for serving)
Instructions
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Add the potatoes, onions, chicken broth, salt and pepper to the slow cooker.
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Cook on low for 6 hours or high for 4 hours.
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In a saucepan, combine the butter, flour, heavy cream and sour cream. Whisk until thickened.
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When the slow cooker is done, pour in the sour cream mixture. Stir, cover, and cook on low for another 30 minutes.
-
Serve with shredded cheese, bacon and chopped scallions.
-
Enjoy!
Nutrition (per serving)
351
Calories
8
Protein
33
Carbs
25
Fat
2
Fibre
5
Sugar