Banana Bread

Ingredients

• 3 ripe bananas (mashed)
• ¾ cup honey
• 1 egg
• 2 tablespoons almond milk
• 1 teaspoon vanilla extract
• 2 cups whole wheat flour
• 1 teaspoon baking soda
• salt (a pinch)
• ¼ cup applesauce (or Greek yogurt)
• ¼ cup greek yogurt

Instructions

1. Preheat oven to 325°F (170°C).
2. Mash bananas, then add applesauce or Greek yogurt, honey, egg, vanilla extract, and almond milk. Whisk until well combined.
3. In another bowl, mix whole wheat flour, baking soda, and salt together.
4. Add the dry ingredients to the wet ingredients and stir well.
5. Spray loaf pan with cooking spray or wipe down with oil. Pour mix into a loaf pan.
6. Bake 50-55 minutes.
7. Enjoy!

Nutrition (per serving)